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Tuscan Table: $8.00 Per Person
Assorted Cheese, Olives, Salami, Peppers, and Breads
Mediterranean Station $10.00 Per Person
Assorted Olives, Hummus, Baba Ganouch, Tzaziki, Prosciutto, Artichoke Hearts,
and Flatbreads.
Artisan Cheese Bar $10.00 Per Person
Assorted Artisanal Cheeses, Marinated Olives, Chef made preserves such as Papaya
Mango Preserve, Strawberry Merlot Jelly, and Fig & Shallot Compote. Various Accoutrements such as marinated olives, dried
cranberries, nuts, and crackers.
The Crostini Bar $12.00 Per Person
A very contemporary chef attended food bar with a variety of ingredients. Choose
three from the following choices or ask us for more ideas. All toppings served on crostini toast’s.
- Smoked Salmon, Capers, Red Onion, Lemon Olive Oil
- Sliced Mission Figs, Prosciutto, Balsamic Vinaigrette
- Olive Tapenade, Anchovy Paste, Capers
- Fig, Blue Agave Nectar and Sage
- Halibut Carpaccio, Lime Aioli
- Chickpea
Salad
Long Island Table: $20.00 Per Person
Aquebogue Duck Breast, Long Island Sound Lobster Cakes, Peconic Bay Clam Corn
Fritters, Local Steamed Mussels and Montauk Tuna.
Chef Attended Raw Bar Station:
One Raw Bar Chef $20.00 Or Two Raw Bar Chefs $22.50 Per Person
Long Island Blue Point Oysters, Rhode Island Little
Neck Clams, Jumbo Shrimp Cocktail, Fresh Seafood Salad, Served with raw bar sauces and accoutrements.
Arthur Avenue Italian Station $23.00
Per Person
Italian Mozzarella Tomato Basil Salad, Arthur Avenue Fresh Baked Bread, Chicken Franchise, Your Choice
of Pasta Dish, Sautéed Broccoli Rabe with Sweet Italian Sausage, EVOO, and Garlic.
Chef Attended Pasta Station: $15.00 Per Person
Two types of pasta with your choice of three sauces. Plus Shrimp, Grilled Chicken,
Sweet Sausage, Prosciutto, and Assorted Vegetables.
Soup and Mini Sandwich Station $15.00 Per Person
Choose two soups from our list of over 100 choices. Choice three mini sandwiches
such as:
* Grilled Shrimp, Smoked Salmon, Dill, Sour
Cream Horseradish, Soft Knot Roll
* Mini Ruben, Pastrami,
Caramelized Onion, Melted Swiss, Brown Mustard, Rye
* Mini French Dips with Rare Roast Beef and Aus Jus
* Croque Monsieur, Ham & Swiss Served with Spicy Mayo
Carving Station (Choose Two) $23.00 Per
Person
* Skillet Seared NY Sirloin, Sauce Bearnaise
* Herb Crusted Filet Mignon, Horseradish Cream
* Roasted Whole Breast of Chicken Lemon Oreganta
* Roasted Fennel & Orange Turkey Breast, Seasonal Chutney
* Prime Rib, Burgundy Wine Demi Glace
Carving Station Includes a Grilled Vegetable Display, Mini Twist Rolls, Choice of Starch.
Panini Station (Choose Two) $15.00 Per Person
- Portobello & Goat Cheese, Arugula, Sun dried Tomato Citrus Spread, Sliced Tomato
- Buffalo Mozzarella Panini, Heirloom Tomato, Basil, Oregano, Fresh Pesto
- Spicy Tuna Salad, Avocado, Grilled Red Onion, Chipotle Red Onion, Jack
Cheese
- Smoked Salmon & Cream Cheese, Roasted
Tomato, Capers, Caramelized Onions
- Cajun Chicken,
Smoked Mozzarella, Creamy Dijon Spread, Roasted Bell Peppers
- Peppercorn Parmesan Chicken Salad Panini, Crisp Bacon, Sliced Plum Tomato
- Lump Crab, RRP, Fontina Cheese, Avocado, Green Goddess Dressing
- Pulled Pork Panini, Sharp Cheddar, Sautéed Onions, Sautéed
Spinach
- Monte Cristo Panini, Ham, Turkey, Smoked
bacon, Swiss Cheese, Sweet Maple Aioli
Chef Attended Sushi Bar: $33.00 Per Person ($25.00
with no chef)
Favorites include California, Spicy Tuna and Eel Roll
Chef Attended Mexican Fajita Station: $17.00 Per Person
Chef Attended Mexican Fajita Station: $17.00 Per
Person
Chicken, Beef, Black Beans, Homemade Guacamole, White Tortilla
Chips, and all the trimmings!
Risotto Station $17.00 Per Person
“Ala Minute” made to order in a pan saute by a chef. Choose three options to offer guests such as:
- Primavera Style
- Pumpkin
- Florentine Style, Sausage,
Spinach
- Saffron Risotto
- Cheddar Chipotle, Fire Roasted Peppers
- Tossed with Mushrooms, Goat Cheese, and Chives,
- Parmesan
Peppercorn Risotto, Topped with a Petite Tomato Basil Mozzarella Salad
The Mushroom Bar (Choose four) $6.00
Per Person
- Madeira Mushrooms and Onions
- Sautéed in Black Pepper Butter
- Crimini Mushrooms Stuffed with Gorgonzola, Spinach, and Pine Nuts
- Button Mushrooms Tossed with Tuscan Beans, Truffle Butter
- Wild Mushrooms Sautéed in Brandied Garlic Sauce
- And
Many More!
The Mashed Potato Bar $6.00 Per Person
Different Types of Mashed Potatoes such as: Garlic Mashed, Chipotle Cheddar Mashed, and Mashed tossed with Lump Crab Meat.
With many toppings such as: Caramelized Onions, Sour Cream, Hot Smoked Apple Bacon, Gravy, Shredded Cheeses, Chives, and more!
Dessert Station: $10.00 Per Person
Assorted creations by our pastry chef such as: Crème de menthe squares, chocolate
amaretto squares, cream puffs, chocolate covered berries, chocolate mousse cups, mini cheesecake squares, and chocolate covered
marshmallow kebobs, to name just a few! Price includes coffee service with all the accoutrements.
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